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Avocado Pasta Sauce (vegan, gluten-free)

Yields4 ServingsPrep Time10 minsCook Time10 mins

This pasta with Avocado Sauce is the very definition of comfort food. Avocados, lemon juice, nutritional yeast and garlic together make for a light and healthy sauce.

Vegan Avocado Pasta in a bowl with tomatoes with fork on top

 2 Avocados
 3 Garlic Cloves
 Juice of 2 Lemons
 1 tsp Salt
 350 g PastaI used gluten-free
1

Cook pasta according to package instructions and drain the water.

2

Blend all the remaining ingredients in a blender.

3

Mix the sauce into the pasta and done. Enjoy!

Nutrition Facts

Serving Size 1

Servings 0

Amount Per Serving
Calories 452.93
% Daily Value *
Total Fat 12.38g20%

Saturated Fat 1.85g10%
Trans Fat 0g
Cholesterol 0mg
Sodium 592.48mg25%
Potassium 591.19mg17%
Total Carbohydrate 74.03g25%

Dietary Fiber 7.94g32%
Sugars 3.42g
Protein 13.13g27%
Vitamin A 33.32%
Vitamin C 16.91%
Calcium 33.16%
Iron 1.61%
Vitamin D 0%
Vitamin E 1.68%
Vitamin K 15.88%
Thiamin 0.14%
Riboflavin 0.16%
Niacin 2.83%
Vitamin B6 0.35%
Folate 81.07%
Vitamin B12 0%
Phosphorus 209.62%
Magnesium 70.05%
Zinc 1.75%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.